Whole-genome sequencing provides insights into the genetic diversity and domestication of bitter gourd (Momordica spp.)

Cui, Junjie; Cheng, Jiaowen; Hu, Fang; Hu, Kailin; Yang, Yan; Liu, Ziji; Niu, Yu; Luo, Shaobo; Zhang, Changyuan; Zheng, Xiaoming; Wang, Le; Yang, Yulan; Shan, Dai; Dong, Zhensheng; He, Weiming; Huang, Rukui; Feng, Chengcheng; Wen, Qingfang; Zhu, Haisheng; Han, Xiaoxia; Su, Jianwen; Miao, Nansheng; Wan, Xinjian; Dhillon, Narinder P. S.; SCI

机构： South China Agr Univ, Coll Hort, Key Lab Biol & Genet Improvement Hort Crops South, Minist Agr & Rural Affairs,State Key Lab Conserva, Guangzhou 510642, Peoples R China; Chinese Acad Trop Agr Sci, Trop Crop Genet Resources Inst, Danzhou 571737, Peoples R China; Guangdong Acad Agr Sci, Vegetable Res Inst, Guangzhou 510640, Peoples R China; BGI Shenzhen, BGI Genom, Shenzhen 518083, Peoples R China; Guangxi Acad Agr Sci, Vegetable Res Inst, Nanning 530007, Peoples R China; Fujian Acad Agr Sci, Crop Res Inst, Fuzhou 350013, Peoples R China; Hunan Acad Agr Sci, Inst Vegetable Res, Changsha 410125, Peoples R China; Jiangxi Acad Agr Sci, Inst Vegetables & Flowers, Nanchang 330200, Jiangxi, Peoples R China; Kasetsart Univ, World Vegetable Ctr, East & Southeast Asia, Res & Training Stn, Kamphaeng Saen 73140, Nakhon Pathom, Thailand;

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